Garlic Butter Baby Potatoes
How do you like to go for grocery shopping?? Me….like to go alone,without hubby accompanying me!! Especially when going to farmers market. I love to roam around looking each and every items – simply enjoy bargaining 😉 and seeing competition among the fellow farmers. And now he is happy that I don’t bother him for buying groceries and I am the happiest he is not coming with me to make hurry burry grocery shopping!
Last week when I went to buy vegetables, the lady from whom I usually buy root veggies, she took out one small packet of freshly harvested baby potatoes and showed to me. It was soooo fresh and cute,even there were no skin on it, first time I was seeing such fresh potatoes and I couldn’t resist buying that. They were not displaying it, only giving to the people who is coming and asking for it. Lovely lady showed it to me, since last couple of times I was getting root veggies from her.
I was so excited to cook those and started thinking what to make with those cuties from there itself. I don’t want to load them with all lots of spices. First thought of boiling and having with salt and pepper, finally enhanced it with garlic butter. Those pan seared babies, Dipping in source cream was soooooo delicious and finger licking.
This is a simple recipe, makes excellent snack or a side for your dinner. Not soo fancy, yet delicious, you can put together easily and loved by kids and elders alike.